Le Bistro du Boisniard A bistronomic experience

Le Bistro du Boisniard: A bistronomic experience in Vendée

Located between Cholet and Les Herbiers, there is a true bistronomic experience, Le Bistro du Boisniard. Located within the Le Relais du Boisniard hotel, this restaurant offers refined and friendly cuisine, designed by chef Valentin Morice. Close to the famous Puy du Fou park, Le Bistro du Boisniard is a must-see destination for lovers of good food and quality local products.

A kitchen designed by a starred chef

Valentin Morice, Michelin-starred chef for La Table du Boisniard, brings his expertise and passion for cooking to Bistro du Boisniard. Every day, he creates a different daily menu, showcasing local and seasonal products. The chef's culinary philosophy is based on respecting ingredients and highlighting their natural flavors. The dishes are carefully prepared, combining simplicity and creativity to offer an exceptional culinary experience.

An ecological restaurant

About 80% of the products used in the kitchen come from the Potager du Boisniard , located a few steps from the restaurant. This vegetable garden provides fresh vegetables, aromatic herbs and seasonal fruits, grown without pesticides or chemicals. This approach guarantees high-quality dishes, while minimizing the restaurant's ecological footprint.

By choosing local and seasonal products, Le Bistro du Boisniard also supports local producers, thus contributing to the local economy and the preservation of the environment. This sustainable approach is reflected in every plate, where the freshness and quality of the ingredients make all the difference.

A friendly culinary experience

The Bistro du Boisniard is distinguished by its warm and friendly atmosphere. Whether you are passing by for a business lunch or a family dinner, you will be welcomed with a smile in an elegant and relaxed setting. The bright and welcoming dining room offers an ideal atmosphere to enjoy a meal in complete tranquility.

The daily menu, updated daily, offers a variety of dishes that will satisfy all palates. From delicate starters to gourmet desserts, each dish is an invitation to discover the culinary riches of the Vendée. The Bistro du Boisniard is also the perfect place to discover food and wine pairings, thanks to a selection of local and national wines carefully chosen to accompany the chef's creations.

Proximity to Les Herbiers, Cholet and Puy du Fou

Ideally located between Cholet and Les Herbiers, and close to Puy du Fou, Le Bistro du Boisniard is easily accessible for visitors to the region. Whether you are on a tourist stay or on a business trip, this restaurant offers a gourmet and refined break just minutes from the main Vendée attractions.

After a day exploring Puy du Fou or visiting the charming towns of Cholet and Les Herbiers, Le Bistro du Boisniard is the perfect place to relax and enjoy tasty, authentic dishes. The natural setting of Domaine du Boisniard, with its vast green spaces and serene ambiance , adds an extra dimension to the culinary experience.

Discover Le Bistro du Boisniard

Le Bistro du Boisniard is much more than just a bistronomic restaurant; it is a culinary destination in Vendée that combines gastronomic excellence and ecological commitment. Designed by Michelin-starred chef Valentin Morice, each daily menu is a celebration of local and seasonal products, offering a culinary experience that is both refined and friendly. Close to Les Herbiers, Cholet and Puy du Fou, Le Bistro du Boisniard is a must for anyone wishing to savor the best of Vendée cuisine in an enchanting and environmentally friendly setting . Whether you are a local or a visitor, come and discover this unique place where nature and gastronomy meet harmoniously.