Brioches Fonteneau Caterers / Bakers in Montaigu-Vendée

Brioches Fonteneau is above all a family story that began in 1977 in the heart of the Vendée bocage in a bakery. Very quickly, they offered their brioches and strikes to supermarkets in the Vendée and Nantes regions. Over the years, the family SME grew and continued to innovate. Today, the second generation has taken over the company with a team of more than 300 employees at three production sites.

The traditional brioche dance is a must at Vendée weddings. These round buns are available in two sizes, 6kg or 12kg. They are carried on wooden stretchers with four handles and are most often offered by the godfather or godmother. Everyone then begins to dance in farandole under the brioche! Following this, the brioche is shared and tasted by all the guests, 60 shares for the 6kg and 120 shares for the 12kg.

There are obviously other traditional brioches like the 2.5kg or the Label Rouge! Brioches Fonteneau continues to perpetuate this Vendée tradition by offering wedding brioches traditionally baked in a stone oven.

Would you like to do a brioche dance at your wedding? So go directly to the store to order it or contact them by email or phone.

For your health, avoid eating too fatty, too sweet, too salty