O’Charfait, an essential bar-restaurant in Vendée
O’Charfait, an essential bar-restaurant in Vendée
5,6 km - Saint-Paul-en-Pareds
Food Lovers
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English
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Cheese restaurant LET IT BRIE
For fans and lovers of cheese, Angélique and Jérémy welcome you to their Let it Brie restaurant, an ESSENTIAL to do at Les Herbiers.
UNIQUE CONCEPT IN VENDEE!
In a warm atmosphere and setting, you will taste all kinds of cold or hot cheeses in all their forms. Fresh and gourmet products. Homemade cooking with seasonal fruits and vegetables. But also, cheese/charcuterie boards for the children… Just like the grown-ups!
At the Let it Brie cheese restaurant, located in the heart of the Bocage Vendéen, enjoy a unique taste experience with family, friends or colleagues from Thursday lunchtime to Sunday evening. Your restaurant Let it Brie, Les Herbiers, ensures you moments of convivial sharing in groups (birthdays, company meals, EDVJF/G…) and this, 10 minutes from Puy du Fou.
FRENCH GASTRONOMY is also about cheese and CHEESE IS NOT JUST IN WINTER!
Find yourself around the Let it Brie tables with salads, platters, homemade foie gras, Bruschettas, roasted camemberts, Mont d'Or…. The menu of the Let it Brie des Herbiers restaurant is always being renewed both in its specialties and in its homemade desserts.
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